TRADITIONAL TURKISH

SERPME BREAKFAST

A generous spread of seasonal breakfast dishes, from fresh cheeses, olives, and eggs to warm pastries and house-made jams.

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AEGEAN MORNINGS

ARE MEANT TO BE SAVORED.

Serpme translates to “sprinkled,” and it perfectly captures the abundant, shareable nature of a traditional Turkish breakfast. Our Turkish Serpme Breakfast pop-up brings this beloved Aegean tradition to life with a generous spread of seasonal delights. Enjoy a variety of fresh cheeses, olives, ripe tomatoes, cucumbers, warm simit, and savory sucuk(Turkish sausage). Dive into menemen (scrambled eggs with tomatoes and peppers), flaky börek pastries, and house-made jams and honey paired with rich clotted cream. It’s a feast meant for gathering and celebrating the flavors of the Mediterranean.

COMING SOON

COMING SOON

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